Hungry?
Can't find the menu from the takeaway up the road?
Can't face beans on toast again?
Cooking for Blokes tells you all you need to know - from which pots you need in your cupboard to what to put in the spice rack. From the simplest of '11.30 on a Friday night, drunk, starving' snacks (cheese on toast) to dishes that might impress anyone (trout and almonds), the simple, short recipes take you through the process step-by-step.
Duncan Anderson is a neurologist at the Hammersmith Hospital as well as a freelance writer. Marian is an artist and designer.
Title: Cooking for Blokes
Author: Duncan Anderson, Marian Walls
ISBN: 9780751515633
Binding:
Publisher: Little, Brown Book Group
Publication Date: 1996-08-01
Number of Pages: 336
Weight: 0.2586 kg
If you're the kind of guy who doesn't know his sauce from his saute then this is the book for you * BIRMINGHAM POST *
A dream come true for those who find the prospect of conjuring up anything more complicated than chips rather daunting * PETERSFIELD HERALD *
designed to help the uninitiated male of the species weave his way through the culinary minefield of the kitchen * HOMES AND IDEAS *
300 pages of flexible and forgiving ideas for men who can't face another fry up. * DAILY EXPRESS *