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Curries & Asian Food : Quick and Easy, Proven Recipes (Quick and Easy, Proven Recipes Series)

- 352 Pages
Published: 27/07/2006

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This book is the latest in the compact, handy series of quick and easy recipes, perfect for cooks of all abilities, with full step-by-step instructions and a set of simple ingredients. It is broken down into chapters including Curries, Fish & Shellfish, Meat, and Vegetables & Salads, tantalize your taste buds with such dishes as Thai Coconut Crab Curry, Moo Shi Pork, or Bean & Cashew Stir Fry.