Hats & Bells Children's Party Cookbook

Summary

Say goodbye to sandwiches and shrunken sausages, children's party food is undergoing a renaissance with Hatty and Annabel leading the way! Ten chapters cover a different theme, providing recipes for savoury snacks, sweet treats and drinks plus a centrepiece birthday cake and inspiration and ideas for decorations. Chapters include: * Farmyard Fun with porky pig muffins or marshmallow sheep biscuits. * Wizards and Fairies party with cheesy cauldron fondue and fairy dust cupcakes. * Ghosts, Ghouls and Goblins party with spider-web meatball stew and slime and lime grime jellies. * Last-minute party panics, full of quick recipes that you can create easily when you are short on time. * Under the Sea with mermaid shell meringues and floundering fish cones.