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Pies and Puddings (Quick and Easy, Proven Recipes Series)

- 352 Pages
Published: 19/03/2007

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Food fashions come and go, but some dishes and flavours remain staple favourites. Following hot on the heels of the bestselling Simple Suppers , this essential cookbook features a rich variety of recipes using the best elements from international and traditional cuisine, covering all the familiar homely favourites. This is a handy resource, whatever your level of expertise, with full step-by-step instructions and a set of simple ingredients.