Summary
Vegetables from an Italian Garden shows you how to cook vegetables like the Italians do. Italian cuisine is renowned for its inventive and delicious ways with vegetables, and the book features more than 350 authentic, simple and tasty recipes to cook throughout the year.
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Vegetables from an Italian Garden shows you how to cook vegetables like the Italians do. Italian cuisine is renowned for its inventive and delicious ways with vegetables, and the book features more than 350 authentic, simple and tasty recipes to cook throughout the year.
Title: Vegetables from an Italian Garden: Season-by-Season Recipes
Author: Phaidon
ISBN: 9780714860800
Binding:
Publisher: Phaidon Press Ltd
Publication Date: 2011-04-30
Number of Pages: 432
Weight: 1.7015 kg
The recipes are terrific, full of feasible ideas you wouldn't necessarily think of when faced with a trug of English veg. -Daily Telegraph magazine
Allotment owners, vegetarians, omnivores and those with a renewed passion for veggie growing, be enticed. -Metro
Turn your veg from duty to delight... This doorstop of a book means never again having to suffer the bland and over-boiled. -Mail on Sunday
Phaidon has once again published a magnificent book, both visually and in terms of content. -Chef
A lovely collection of simple seasonal dishes. -The Washington Post
...A definitive garden-to-plate must-have for your cookbook shelf. -Energy Times
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